Meat pickle is a authentic south-Asian dish. Who would not want to have spicy meat pickle that is prepared at home? Basically, in Nepal, meat pickle is prepared from meat such as buff, mutton and chicken.

You can watch the video below to make delicious meat pickle at your home, and it is surprisingly easy to make, guys.

Making of spicy meat pickle

Guys, you can make meat pickle by mixing varied spices such as cumin seeds, turmeric, mustard seeds, fenugreek seeds, chili powder, ginger garlic paste, and salt with the small pieces of boneless meat. Then, fry the marinated meat in a pan until they look dark brown. And for further use, store them in a clean pickle jar.

Making of spicy meat pickle, Image source: Cooking with Thas

Meat pickle in chicken is one of the most popular pickle in Nepal. It prepared by deep fried meat mixing with different types of ingredients and spices.


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